
Wang, Oliver. “Live at the China Royal: A Funky Ode to Fall River’s Chow Mein Sandwich.” In American Chinese Restaurants, pp. 105-120. Routledge, 2019. Peer-reviewed book chapter.
August 19th, 2020 § Comments Off on Live at the China Royal: A Funky Ode to Fall River’s Chow Mein Sandwich § permalink
Wang, Oliver. “Live at the China Royal: A Funky Ode to Fall River’s Chow Mein Sandwich.” In American Chinese Restaurants, pp. 105-120. Routledge, 2019. Peer-reviewed book chapter.
March 27th, 2017 § 0 comments § permalink
Liu, Haiming. From Canton Restaurant to Panda Express: A History of Chinese Food in the United States. Rutgers University Press, 2015.
Ray, Krishnendu. The Ethnic Restaurateur. Bloomsbury Academic, 2016.
Reviewed in: The Los Angeles Review of Books, March 20, 2017
April 27th, 2016 § 0 comments § permalink
“Everyone Loves an Underdog: Learning From Linsanity.” In Asian American Sporting Cultures. Edited by S. Thangaraj, C. Armaldo Jr., and C. Chin. New York: NYU Press. 2016. Book chapter, refereed.
September 4th, 2015 § 0 comments § permalink
Lee, Erika. The Making of Asian America: A History. Simon & Schuster, 2015.
Reviewed in: New York Times Sunday Book ReviewSeptember 4, 2015
April 27th, 2015 § 0 comments § permalink
Legions of Boom: Mobility, Identity and Filipino American Disc Jockeys in the San Francisco Bay Area. Durham, NC: Duke University Press. 2015.
Monograph, refereed.
(Visit my dedicated website for the book)
April 27th, 2014 § 0 comments § permalink
Choi, Roy. L.A. Son : My Life, My City, My Food. Ecco, 2013.
Huang, Eddie. Fresh Off the Boat: A Memoir. Spiel, 2013.
Appears in: Los Angeles Review of Books, April 27, 2014.
November 8th, 2001 § 0 comments § permalink
“Between the Notes: Finding Asian America in Popular Music.” American Music, 19(4), Winter 2001.
Journal article (solicited, refereed).
Examines how trends in Asian American popular music-making reflects changes, tensions and aspirations within the Asian American community from the 1970s until present.